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The shocking truth about processed foods {Kitchen Daily - UK}

Feb 24th 2010 3:16AM
Although very interesting, this report may shed some light on why some unfortunate people with confirmed allergies continue to display symptoms even after they THINK they've eradicated the cause from their diet. Unless the manufacturers actually state on (for instance) the worcestershire sauce bottle that it contains anchovies (I don't know whether they do or not, by the way), then the poor sufferer would have no knowledge that they are in fact still ingesting the very product they are seeking to avoid - no hope of a cure there then! I do wonder what our food would be like if we were to ban all additives and insist that everything had to be 'what we thought it was', ie strawberry ice cream would be simply ice cream with pureed strawberries in it.....??